Baguettes are a staple in French cuisine and have been around since the early 19th century. They are traditionally made with flour, water, yeast, and salt, and are known for their long, thin shape and crispy crust. Au pain dore is a popular brand of baguettes in France, known for their high-quality and delicious taste. With the rise of air fryers, it has become even easier to enjoy crispy and delicious baguettes at home.
Air Fryer Au pain dore Demi Baguettes
Course: AppetizerCuisine: FrenchPrep time
5
minutesCooking time
10
minutesTotal time
15
minutesA quick and easy way to enjoy crispy and delicious Au pain dore demi baguettes using an air fryer.
Ingredients
2 Au pain dore demi baguettes
Olive oil
Directions
- Preheat your air fryer to 375°F.
- Remove the Au pain dore demi baguettes from their packaging and place them on a cutting board.
- Use a sharp knife to make diagonal cuts across the top of the baguettes, about 1 inch apart.
- Brush the baguettes with a light coating of olive oil.
- Place the baguettes in the air fryer basket, making sure they are not touching each other.
- Cook for 8-10 minutes, flipping the baguettes halfway through.
- Check the baguettes for desired level of crispiness. If needed, cook for an additional 1-2 minutes.
- Once done, remove the baguettes from the air fryer and let them cool for a few minutes before serving.
- Enjoy your crispy and delicious Au pain dore demi baguettes!
Notes
- Make sure to preheat your air fryer before cooking.
- You can use any brand of Au pain dore demi baguettes for this recipe.
- Serve the baguettes with your favorite dips or spreads for a tasty snack or appetizer.
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