Air Fried Au Pain Dore Greek Yogurt And Cherry Danish

The Au pain dore greek yogurt and cherry danish is a modern twist on the classic French pastry. It combines the rich and creamy texture of greek yogurt with the sweet and tart flavor of cherries, all wrapped in a flaky and buttery pastry. The addition of air frying gives the danish a crispy and golden brown exterior, making it a perfect treat for any occasion.

Air Fried Au Pain Dore Greek Yogurt and Cherry Danish

Recipe by Tyson GregoryCourse: DessertCuisine: French
Prep time

5

minutes
Cooking time

8

minutes
Total time

13

minutes

A delicious and easy way to enjoy your favorite pastry with a twist of air frying.

Ingredients

  • 1 Au pain dore greek yogurt and cherry danish

Directions

  • Preheat your air fryer to 350 degrees Fahrenheit.
  • Take your Au pain dore greek yogurt and cherry danish out of the packaging and place it in the air fryer basket.
  • Cook for 6-8 minutes, or until the pastry is golden brown and crispy.
  • Carefully remove the danish from the air fryer and let it cool for a few minutes.
  • Serve and enjoy your delicious air fried Au pain dore greek yogurt and cherry danish!

Notes

  • Make sure to preheat your air fryer before cooking.
  • Adjust cooking time based on your air fryer’s instructions and the size of your danish.
  • Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
disclaimer: image doesn’t represent actual brand product

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