Banquet is a brand of frozen meals that was founded in 1953 in the United States. The company is known for its wide variety of frozen meals, including the popular sausage and gravy deep dish pot pie. This dish is a classic comfort food that is loved by many for its delicious combination of flaky crust, savory sausage, and creamy gravy.
Air Fryer Banquet Sausage and Gravy Deep Dish Pot Pie
Course: MainCuisine: AmericanPrep timeminutes
Cooking time
20
minutesTotal time
20
minutesA quick and easy way to cook a frozen Banquet sausage and gravy deep dish pot pie in your air fryer.
Ingredients
1 Banquet sausage and gravy deep dish pot pie
Directions
- Preheat your air fryer to 375 degrees Fahrenheit.
- Remove the Banquet sausage and gravy deep dish pot pie from its packaging and place it in the air fryer basket.
- Cook the pot pie for 15 minutes, flipping it over halfway through.
- Check the internal temperature of the pot pie with a meat thermometer. It should reach at least 165 degrees Fahrenheit.
- If the pot pie is not fully cooked, continue cooking for an additional 5 minutes.
- Once fully cooked, carefully remove the pot pie from the air fryer and let it cool for a few minutes.
- Serve and enjoy your delicious Banquet sausage and gravy deep dish pot pie!
Notes
- Make sure to check the internal temperature of the pot pie to ensure it is fully cooked.
- You can add a few minutes to the cooking time if the pot pie is not fully cooked.
- Let the pot pie cool for a few minutes before serving, as it will be very hot.
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