Gortons is a seafood company that was founded in Gloucester, Massachusetts in 1849. They are known for their high-quality frozen seafood products, including their golden crispy panko fish fillets. With the rise in popularity of air fryers, Gortons created this recipe to provide a healthier and easier way for people to enjoy their delicious fish fillets.
Air Fryer Gortons Golden Crispy Panko Fish Fillet
Course: Main CourseCuisine: AmericanPrep time
5
minutesCooking time
10
minutesTotal time
15
minutesA healthier and easier way to enjoy crispy and delicious Gortons golden crispy panko fish fillets using an air fryer.
Ingredients
Gortons golden crispy panko fish fillets
Dipping sauce of your choice
Directions
- Preheat your air fryer to 400°F.
- Place the Gortons golden crispy panko fish fillets in a single layer in the air fryer basket.
- Cook for 10 minutes, flipping the fillets halfway through.
- Check the internal temperature of the fillets with a meat thermometer. They should reach 145°F.
- If the fillets are not fully cooked, continue to cook for an additional 1-2 minutes.
- Once fully cooked, remove the fillets from the air fryer and let them cool for a few minutes.
- Serve with your favorite dipping sauce and enjoy!
Notes
- Make sure to preheat your air fryer before cooking.
- Do not overcrowd the fillets in the air fryer basket.
- Check the internal temperature of the fillets to ensure they are fully cooked.
- Serve with your favorite dipping sauce for added flavor.
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