Air Fried Goya Chicken Taquitos

Taquitos, also known as flautas, are a popular Mexican dish made with rolled-up tortillas filled with various ingredients, such as chicken, beef, or cheese. They are typically deep-fried, but with the rise of air fryers, people have been experimenting with air frying them for a healthier option. Goya seasoning, a blend of spices commonly used in Latin American cuisine, adds a delicious flavor to these taquitos.

Air Fried Goya Chicken Taquitos

Recipe by Tyson GregoryCourse: AppetizerCuisine: Mexican
Prep time


Cooking time


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Crispy and flavorful chicken taquitos made with Goya seasoning and air fried for a healthier twist on a classic Mexican dish.


  • 1 lb chicken breast, cooked and shredded

  • 1 packet Goya seasoning

  • 1/2 cup shredded cheese

  • 12 corn tortillas

  • Cooking spray


  • In a bowl, mix the shredded chicken with the Goya seasoning until well coated.
  • Preheat your air fryer to 400°F.
  • Place a tortilla on a flat surface and add a spoonful of the chicken mixture onto one end.
  • Sprinkle some shredded cheese on top of the chicken.
  • Roll the tortilla tightly and secure with a toothpick.
  • Repeat with the remaining tortillas and chicken mixture.
  • Spray the taquitos with cooking spray on all sides.
  • Place the taquitos in the air fryer basket, making sure they are not touching each other.
  • Cook for 10-12 minutes, flipping halfway through, until the taquitos are crispy and golden brown.
  • Serve hot with your favorite toppings and enjoy!


  • Make sure to preheat your air fryer before cooking.
  • You can use any type of tortilla for this recipe, but corn tortillas work best.
  • Serve with your favorite toppings such as salsa, guacamole, or sour cream.
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