Air Fried Kroger Sausage Egg & Cheese Croissant

The air fryer has become a popular kitchen appliance in recent years, offering a healthier alternative to deep frying. This recipe takes a classic breakfast sandwich and transforms it into a delicious air fried version, perfect for a quick and easy morning meal.

Air Fried Kroger Sausage Egg & Cheese Croissant

Recipe by Tyson GregoryCourse: BreakfastCuisine: American
Prep time

5

minutes
Cooking time

12

minutes
Total time

17

minutes

A quick and easy breakfast option made with a flaky croissant, savory sausage, and gooey cheese, all air fried to perfection.

Ingredients

  • 1 Kroger sausage egg & cheese croissant

Directions

  • Preheat your air fryer to 350 degrees Fahrenheit.
  • Remove the Kroger sausage egg & cheese croissant from its packaging.
  • Place the croissant in the air fryer basket.
  • Cook for 10-12 minutes, flipping halfway through.
  • Check the internal temperature of the croissant with a meat thermometer. It should read 165 degrees Fahrenheit.
  • Once cooked, remove the croissant from the air fryer and let it cool for a few minutes.
  • Serve and enjoy your delicious air fried Kroger sausage egg & cheese croissant!

Notes

  • Make sure to preheat your air fryer before cooking.
  • You can use any brand of sausage egg & cheese croissant, but Kroger is recommended for this recipe.
  • If you don’t have a meat thermometer, you can also check the croissant for doneness by cutting into it and making sure the sausage is fully cooked.
disclaimer: image doesn’t represent actual brand product

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