Air Fried Ore-Ida Golden Tater Tots Seasoned Shredded Frozen Potatoes

Tater tots were invented in 1953 by the Ore-ida company as a way to use up leftover scraps of potatoes. They quickly became a popular side dish and snack in the United States, and today they are enjoyed all over the world. The addition of seasoning and shredded potatoes to the classic tater tots adds extra flavor and texture to this beloved dish. Cooking them in an air fryer results in a perfectly crispy exterior while keeping the inside soft and fluffy.

Air Fried Ore-ida Golden Tater Tots

Recipe by Tyson GregoryCourse: AppetizerCuisine: American

Prep time

5

minutes

Cooking time

10

minutes

Total time

15

minutes

Crispy and delicious tater tots cooked to perfection in an air fryer!

Ingredients

• 1 bag of Ore-ida golden tater tots

• Seasoning of your choice (optional)

Directions

• Preheat your air fryer to 400 degrees Fahrenheit.
• Spread a single layer of Ore-ida golden tater tots in the air fryer basket.
• Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
• Once golden and crispy, remove the tater tots from the air fryer.
• Serve hot and enjoy!

Notes

• Make sure to not overcrowd the air fryer basket to ensure proper cooking.
• You may need to adjust the cooking time depending on the size of your air fryer and the amount of tater tots being cooked.