Air Fried Organic Homestyle Frozen Waffles

Waffles have been a popular breakfast food in the United States since the 1800s. They are typically made from a batter of flour, eggs, milk, and butter, and cooked in a waffle iron. With the rise of air fryers, people have discovered a new and convenient way to make waffles without the need for a waffle iron. This recipe uses organic frozen waffles for a quick and easy breakfast option.

Air Fryer Organic Homestyle Frozen Waffles

Recipe by Tyson GregoryCourse: BreakfastCuisine: American
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A quick and easy way to make crispy and delicious organic homestyle waffles in your air fryer.


  • Organic frozen waffles


  • Preheat your air fryer to 375°F.
  • Place the frozen waffles in a single layer in the air fryer basket.
  • Cook for 4-5 minutes, flipping halfway through.
  • Check for desired crispness and cook for an additional 1-2 minutes if needed.
  • Remove the waffles from the air fryer and let them cool for a few minutes before serving.
  • Enjoy your perfectly crispy and delicious organic homestyle waffles!


  • Make sure to preheat your air fryer before cooking.
  • Do not overcrowd the air fryer basket, cook in batches if needed.
  • Adjust cooking time based on your air fryer and desired crispness.
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