Toaster strudels were first introduced by Pillsbury in 1985 as a convenient and tasty breakfast option. The raspberry flavor was added to the line in 1992 and has been a popular choice ever since. With the rise in popularity of air fryers, people have discovered that they can also be used to cook toaster strudels, resulting in a crispy and delicious pastry in just a few minutes.
Air Fryer Pillsbury Raspberry Toaster Strudel
Course: BreakfastCuisine: AmericanPrep time
5
minutesCooking time
5
minutesTotal time
10
minutesA quick and easy way to enjoy warm and flaky raspberry toaster strudels using an air fryer.
Ingredients
1 package Pillsbury raspberry toaster strudels
1/4 cup powdered sugar
1-2 tablespoons milk
Directions
- Preheat your air fryer to 375 degrees Fahrenheit.
- Remove the strudels from the packaging and place them in the air fryer basket in a single layer.
- Cook the strudels for 5 minutes, flipping them halfway through.
- While the strudels are cooking, prepare the icing by mixing together the powdered sugar and milk in a small bowl.
- Once the strudels are done cooking, remove them from the air fryer and let them cool for 1-2 minutes.
- Drizzle the icing over the warm strudels and serve immediately.
- Enjoy your crispy and delicious Pillsbury raspberry toaster strudels!
Notes
- Make sure to preheat your air fryer before cooking.
- Do not overcrowd the air fryer basket, as this will result in uneven cooking.
- The icing can be adjusted to your desired consistency by adding more or less milk.
- These strudels are best served warm and fresh from the air fryer.
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