Air Fried Stouffers Spaghetti With Meatballs Frozen Meal

Stouffers is a popular brand known for its frozen meals that are convenient and easy to prepare. The company was founded in Cleveland, Ohio in 1924 by Abraham and Mahala Stouffer. They started out with a small dairy stand and eventually expanded to a restaurant, hotel, and eventually frozen meals. Stouffers frozen meals have become a staple in many households, providing a quick and delicious meal option. This air fryer recipe adds a new twist to the classic Stouffers spaghetti with meatballs meal, giving it a crispy texture and shortening the cooking time.

Air Fryer Stouffers Spaghetti with Meatballs

Recipe by Tyson GregoryCourse: MainCuisine: Italian
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This easy and convenient air fryer recipe will give you perfectly cooked Stouffers spaghetti with meatballs in just 15 minutes. The air fryer gives the meal a crispy texture while keeping the meatballs juicy and the pasta tender.


  • 1 package of Stouffers spaghetti with meatballs frozen meal

  • Shredded cheese (optional)

  • Chopped fresh herbs (optional)

  • Red pepper flakes (optional)


  • Preheat your air fryer to 350 degrees Fahrenheit.
  • Remove the Stouffers spaghetti with meatballs frozen meal from its packaging and place it in the air fryer basket.
  • Cook for 15 minutes, flipping the meal halfway through to ensure even cooking.
  • Check the internal temperature of the meatballs using a meat thermometer. They should reach an internal temperature of 165 degrees Fahrenheit.
  • If the meatballs are not fully cooked, continue cooking for an additional 2-3 minutes.
  • Once fully cooked, carefully remove the meal from the air fryer and let it cool for a few minutes.
  • Serve and enjoy your crispy and delicious Stouffers spaghetti with meatballs!


  • Make sure to check the internal temperature of the meatballs to ensure they are fully cooked.
  • You can add some shredded cheese on top of the meal during the last few minutes of cooking for an extra delicious touch.
  • You can also add some chopped fresh herbs or a sprinkle of red pepper flakes for added flavor.
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