Swedish meatballs, also known as köttbullar, are a traditional dish in Sweden. They are typically made with a mixture of ground beef and pork, breadcrumbs, and spices. The meatballs are then served with a creamy gravy and lingonberry jam. Stouffers, a popular frozen food brand, offers a frozen version of this classic dish that can be easily cooked in an air fryer.
Air Fried Stouffers Swedish Meatballs
Course: MainCuisine: SwedishPrep time
5
minutesCooking time
15
minutesTotal time
20
minutesA quick and convenient way to enjoy the classic Stouffers Swedish Meatballs frozen meal, cooked to perfection in an air fryer.
Ingredients
Stouffers Swedish Meatballs frozen meal
Meat thermometer
Directions
- Preheat your air fryer to 375 degrees Fahrenheit.
- Remove the Stouffers Swedish Meatballs frozen meal from its packaging and place it in the air fryer basket.
- Cook for 12-15 minutes, shaking the basket halfway through the cooking time.
- Check the internal temperature of the meatballs with a meat thermometer. They should reach at least 165 degrees Fahrenheit.
- If the meatballs are not fully cooked, continue cooking for an additional 3-5 minutes.
- Once fully cooked, remove the meal from the air fryer and let it cool for a few minutes.
- Serve the Swedish meatballs with the included sauce and noodles.
- Enjoy your delicious and easy air fried Stouffers Swedish Meatballs!
Notes
- Make sure to shake the basket halfway through cooking to ensure even cooking.
- Adjust cooking time according to your air fryer’s instructions.
- For best results, use a meat thermometer to ensure the meatballs are fully cooked.
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