Frozen Sweet Potato Fries in Air Fryer

The history of sweet potato fries can be traced back to various cultures and regions. Sweet potatoes themselves have a long history, believed to have originated in Central or South America over 5,000 years ago. They were later introduced to other parts of the world, including Europe and Africa, through exploration and trade.

The concept of cutting sweet potatoes into thin strips and frying them is believed to have originated in the United States. Sweet potato fries gained popularity in the southern states of the U.S., where sweet potatoes were a staple crop. They were traditionally prepared by deep frying the sliced sweet potatoes until crispy.

In recent years, with the rise of healthier cooking methods, such as air frying, people started adapting the recipe to achieve a crispy texture without excessive oil. Air frying provides a healthier alternative to deep frying while still delivering a satisfying crunch.

Today, sweet potato fries have become a popular side dish in many parts of the world, appreciated for their natural sweetness, vibrant color, and delightful crispiness. They are often seasoned with various spices, such as salt, pepper, paprika, or cinnamon, to enhance their flavor.

While the exact origin of sweet potato fries is not definitive, their roots can be traced to the rich culinary traditions of sweet potatoes and the ingenuity of cooks who experimented with different ways to enjoy this delicious and nutritious vegetable.

Alexia sweet potato fries in Air Fryer

Course: SidesCuisine: American

Servings

6

servings

Prep time

2

minutes

Cooking time

10

minutes

Calories

140

kcal

Enjoy crispy and flavorful sweet potato fries with Alexia Sweet Potato Fries prepared in an air fryer. These fries are made from high-quality sweet potatoes and can be easily air-fried to perfection. They make a tasty and healthier alternative to traditional deep-fried fries, with a crispy exterior and a soft, sweet interior.

Ingredients

• Frozen Bag Alexia Sweet Potato Fries

Directions

• Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  
• Arrange the Alexia Sweet Potato Fries in a single layer in the air fryer basket. Do not overcrowd the basket; leave space for the hot air to circulate.
  
• Cook the sweet potato fries in the air fryer for 10-15 minutes, shaking the basket or flipping the fries halfway through the cooking time for even browning.
  
• Check the fries for desired crispness. If you prefer them crispier, continue cooking for an additional 2-3 minutes.
  
• Once done, carefully remove the sweet potato fries from the air fryer basket.
  
• Serve immediately as a delicious side dish or snack.