Steak tips are a popular dish in the United States, typically made with sirloin or tenderloin cuts of beef. They are often marinated or seasoned before being grilled or broiled. This recipe puts a twist on traditional steak tips by using an air fryer for a quicker and healthier cooking method. Air frying creates a crispy exterior while keeping the inside of the steak tips tender and juicy.
Air Fryer Roasted Steak Tips
Course: MainCuisine: AmericanPrep time
10
minutesCooking time
13
minutesTotal time
23
minutesTender and juicy steak tips, seasoned to perfection and cooked in an air fryer for a quick and easy dinner.
Ingredients
1 pound steak tips
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
Directions
- Preheat your air fryer to 400°F.
- In a mixing bowl, combine 1 pound of steak tips with 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
- Toss the steak tips until they are evenly coated with the seasoning.
- Place the seasoned steak tips in the air fryer basket in a single layer.
- Cook for 10 minutes, flipping the steak tips halfway through.
- Check the internal temperature of the steak tips with a meat thermometer. For medium-rare, the temperature should be 135°F, for medium, it should be 145°F.
- If the steak tips need more time, cook for an additional 2-3 minutes.
- Once done, let the steak tips rest for 5 minutes before serving.
- Enjoy your perfectly air fried roasted steak tips!
Notes
- Make sure to preheat your air fryer before cooking.
- For best results, cook the steak tips in a single layer.
- Let the steak tips rest before serving to allow the juices to redistribute.
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